Post your Becker knives pics here

Joined
Aug 28, 2013
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1NkCIjC.jpg
Nice filework!
 
Joined
Aug 14, 2008
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9,369
Not at all a criticism just noticing. On your 4, the most coating is stripped from further behind the designed sweet spot. Do you use it mostly for batoning and that is why it's at that spot where it's worn or do you actually chop with it hitting there? Or do you hit the sweet spot and that is where it rubs to when it splits?
 
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