so far the nilakka eats boxes better. It is a mean mean slicer. Though i think the stretch is great and i will likely get more out of the steel by getting narrower edge as the lansky bottoms out at it certain but not for sure point of 17 degrees. A touch tighter could make a big difference.
I like the Manix more than I thought I would. I'm still amazed that a knife this big can weigh 2.9 ounces on my calibrated scale. It's a lot of knife for the weight.
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