Look guys, OP speaking here: let's please not go down that metallurgy rat-hole, A8 mod vs Infi, etc. A8 mod has large chemical tolerances, Infi has evolved over time, Larrin has argued with Jerry about this since 2006, and several related threads have been closed since then .... In a nutshell, Larrin looks at this as a metallurgist, Jerry looks at it like a Chef of a good restaurant, two very different perspectives.
We have at least two great steel tests available to us,
Cobalt
's above, and Nathan's comparison of Industry standard 3V vs. Delta 3V vs Infi (
https://www.bladeforums.com/threads/the-composition-of-infi-and-what-it-means.1619871/post-18511243). The summary of both tests in my eyes (a user's) is similar: both D3V and Infi are superb for hard use knives, D3V a little harder, Infi a little less breakable, maybe. Also, D3v is likely a little more corrosion resistant. And marketing aside, both US companies stand
100% behind their product (huge added value, IMHO).
That should be good enough for the discussion of this thread .... company/marketing cultures and the larger Busse portfolio aside, if you use both Busse and CPKs, give us some more feedback, please. For instance, I love all the photos so far ....
Patrick, I've been at Bocuse's in Lyon twice. I _loved_ it, and I didn't ask about the chemical composition of the Soufflé au Grand Marnier. I know you have Busses. CPKs as well ? If yes, how do you compare, if not, why not, please ?
Cheers,
Roland.