NOLA
Gold Member
- Joined
- Jul 9, 2016
- Messages
- 475
very nice NOLA
is the pork also shoulder meat aka boston butt
Yeah it's trimmings off a pork butt we cooked last weekend.
very nice NOLA
is the pork also shoulder meat aka boston butt
Had to sharpen it 3 times just to cut up the egg.Nate, you are voiding the warranty on that Cochuttie by that abusive food prep. you're stressing it
thanksNice hot sauce collection VANCE !
i use it on collard greens....pepper sauce vs hot sauce....it's a Southern thingGrowing up a southeast Louisiana boy and Crystal Hot Sauce fan: Panola is the best hot sauce for Red Beans & Rice. Fight me.
Growing up a southeast Louisiana boy and Crystal Hot Sauce fan: Panola is the best hot sauce for Red Beans & Rice. Fight me.
well.....you are almost a SW'nerIt's all hot sauce... a Louisiana thing, I guess.
(Like, seriously, I've never heard the term "pepper sauce".)
Everything is a cokeDo y'all call all soft drinks "Cokes" or is that just a Louisiana thing, too?