Locals Special
I took the Missus out for Mother's Day breakfast at our local diner!
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What I like best at this old time restaurant is, they give you 6 slices of locally smoked thick cut bacon, yummm.
Jack, I can't decide which I like more the Blonde or Lambsfoot. Then again the Lambsfoot would be more of an economical choice.I haven't carried this one for a while, figured I'd slip it in my pocket tomorrow
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I read this thread with interest almost daily, but I'm sorry I don't post more regularly. Here's a retrospective on my Guardians Lambsfoot (thanks, @mrknife ).
New in October 2017:
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I finally started actually using it, and here's a photo during a January thaw early this year:
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A photo from March 2018, after some shrinking of horn and dropping of knife, but still a fetching knife:
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- GT
Edit - Just adding a gratuitous pie pic
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That's a cool pic, nice nib selection there
Mmm.....piiiie..... May I ask whose is that?
Thanks Jack the nibs were my mum's but I've appropriated them now. I occasionally play around with them on cotton-rag paper. They make for nice olde-worlde lists
Whoo Hoo!I'm afraid that was an old pie pic! I think it was sausage and onion, got it in a bar in Leeds I did have pie for my tea, it was a chilli pie, quite unusual, nice pastry though :th8umbsup:
That's cool my friend
I'm heading over to Sheffield tomorrow, going to have quite a few Lambsfoot knives with me And hopefully even more coming back
That's a mighty fine looking Lambsfoot,also the pic is nice and clear,the colors stand out.This thread was on the second page... Unacceptable!
You are all are totin' some might fine knives of the Lamb variety. If I had more time, I would compliment each and every one of you. So for now, consider yourselves complimented.
Jack, I hope your trip went well and that the fruits of your labor and troubles will be bountiful.
A little picture to throw in, I finally had some decent lighting (not perfect, but tolerable)...
This thread was on the second page... Unacceptable!
You are all are totin' some might fine knives of the Lamb variety. If I had more time, I would compliment each and every one of you. So for now, consider yourselves complimented.
Jack, I hope your trip went well and that the fruits of your labor and troubles will be bountiful.
A little picture to throw in, I finally had some decent lighting (not perfect, but tolerable)...
Have a safe trip Jack! Hoping for great results!Thanks for putting the thread back on page 1 Dylan I wish some of our absent Guardians would post here more often...........I am just on the train now, setting off for Sheffield, so it should be an exciting day
Have a safe trip Jack! Hoping for great results!
I stuck this Oakedge in my pocket this morning!