Knives and Drinks!

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I don't drink in large amounts these days but I do enjoy a beer (preferably dark) with my evening meal, and a whiskey (Scotch) after my meal. My after-dinner custom is to have some fruit (I am crazy for fresh figs when in season, otherwise I go with grapes), followed by a nice little glass of whiskey (my go-to at the moment is Highland Park), and finish off with a cup of tea with a bit of honey in it. Makes for a great end to the day, especially when you've done something hard to earn it.

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