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Discussion in 'General Knife Discussion' started by Owen K., Sep 18, 2018.
The beverage of the intellectuals.
Aged 23 years! What's the ABV on that?
About as much chromium in 1095 steel, hehehe.
Killing covid with Cabo. We use alcohol based hand sanitizer as part of a basic defense, it only makes sense to ingest alcohol to defeat what gets past our external defenses... keep the BAC high enough to make an inhospitable environment.
Oddly enough, the only knife next to me is my Reate K2 (haven't carried it for over a week... but there it is, ready when I need it)
Been drinking entirely too many of these things.
I go through seltzer phases - usually quart/liter bottles. I enjoy them; but they don't quench my thirst.
I figured the popcorn would result in an extra pour (or two); but I did it anyway. The knife is CPK DEK1 (AEBL) in double red micarta
I'm drinking a favorite bourbon - selfishly declining to identify, after a few more of my preferences suffered CRAZY price hikes this year. In my pockets, though, are a C&C exclusive Buck 112 & Southard Tolk. On my belt is a custom by Timos-
Thanks abazabba for the new scale!
I know I have posted this before , but who gets tired of mermaids ?
IMG_0194 by mark westi, on Flickr