Knives and Drinks!

The beverage of the intellectuals.

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Aged 23 years! What's the ABV on that? :D
 
Killing covid with Cabo. We use alcohol based hand sanitizer as part of a basic defense, it only makes sense to ingest alcohol to defeat what gets past our external defenses... keep the BAC high enough to make an inhospitable environment.
Oddly enough, the only knife next to me is my Reate K2 (haven't carried it for over a week... but there it is, ready when I need it)
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I go through seltzer phases - usually quart/liter bottles. I enjoy them; but they don't quench my thirst.
 
I'm drinking a favorite bourbon - selfishly declining to identify, after a few more of my preferences suffered CRAZY price hikes this year. In my pockets, though, are a C&C exclusive Buck 112 & Southard Tolk. On my belt is a custom by Timos-
Salud
 
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