Boy, I just gave my self a shock. I looked at the dates of the photos of the first prototypes I did for BCUK that contained what was to become the Spyderco Bushcraft. July 2005! First Spyderco prototypes, February 2008. Dang, where has all the time gone?!?
The idea of this knife, as it started at that meet-up in Leeds way back in 2008, was to simply up-spec the materials, and give it a flat ground blade. Blade profile, length, stock thickness, and handle shape would all be the same. That was the concept, but nothing was ever formalised or really discussed further. What seems to have happened since then is that everyone who has heard about the idea has overlaid their own imagined ideal version of the concept and kinda assumed that everyone else has been talking about the same thing.
I know that I have!
Every one of the knives that I posted up at the start fulfil my idea of a general purpose knife
The thing is, that my general purposes and those of the people that I made those knives for, overlap what some people term "bushcraft", which is itself a slippery concept to define. There is another thread over on the Spyderco forum and it seems that the folk there are leaning more towards a utility slicer than the folk here. Between the Southfork and the upcoming Serrata I reckon that the needs for slicing knives are pretty well covered. I have doubts that there is room between them for a knife which can't do more than slice with a fat handle.
Interesting ideas about the steels. I hadn't thought about 3V as I assumed that a stainless would be better for a more general knife. While I think I would be happy with 3V for myself most of the time, I would be happier still if this project was fully stainless. Anyone got any advances on a stainless that holds a good fine edge, rather than the usual situation where they hold a dull toothy edge for ages?