hugofeynman
Gold Member
- Joined
- Jan 18, 2011
- Messages
- 837
A question regarding D2 steel, albeit with a caveat.....
So I was a fan of Resident Evil 4 and there was a knife used by a character in it. Saw a custom knife dealer and had a version of the knife made like.....
He made the knife suuuuuuuuuper thick (as in this is safely over a .25" thick, closer to thick kukri spine territory...possibly between 3/8 to 7/16" thick), and yet it holds a decently sharp edge and cuts anything nylon/cordura/tactical vest material like butter.....the overall length I think is about a good 3 inches longer than a kabar marine knife.
Well this thing lent so well to use that I wondered how it may fare to heavier use other than slicing. I know about the reputation of D2 being "brittle" but how brittle are we talking about? The thing pierces like a scorned woman's stare across a crowded room, solid wood benches get dug into about half an inch, but didn't know how dangerous that is for the point, albeit it terminates into a slope to point about half an inch or maybe 3/4" an inch from the slab like thickness.
Because of the thickness and blade geometry of this thing, would this thing be up to light chopping or at least splitting small logs with light batoning? I understand the brittle nature people fret over the steel about, but didn't know that since this thing was obstinately thicker than most knives, if that made the typical worries regarding D2 minor or negligible?
I am having to order a diamond rod sharpener in order to touch up this thing.
I wouldn’t be worried about the knife breaking apart when chopping wood, if it was well heat treated, I mean. D2 is “brittle” when compared with better suited steels for that job (chopping wood), like 5160 or other mid carbon steel, but if you adjust edge geometry, you’ll be fine, let’s not forget we’re talking about steel. The tougher the steel, the more acute angle you can use. I’m sure even cpm121REX will make a fine crowbar at 1/2” thick and tempered in the low 60’s hrc.