What I have done is rank the steels in Categories based on edge retention cutting 5/8" manila rope. We are looking for big differences here, not ranking the steels in order such as 1,2,3,4,5. The categories or groups mean that one can expect those steels in that category to have close to the same performance as the other steels in the same category. The categories are ranked in order by edge retention, category 1 will have better performance than category 2 etc.
The Custom Phil Wilson knives in M390 (62) and ELMAX (62) are not added to the data, they wouldn't fit into any of the Categories due to the Optimal HT and cutting ability, the difference is off the scale percentage wise so it wasn't added.
The Testing Process is as follows:
Cutting 5/8" Manila rope on a Scale with wood to cut on. The scale was calibrated for the weight of the wood. Making 3 to 4 slicing cuts from back to tip using the least amount of down force needed to get the starting down force. Once that was established 20 cuts were made then down force was tested again and that continued until 20 LBS was reached.
All the knives started at 14 ~ 15 LBS of down force except for M390 because it cuts so aggressively.
Accuracy is to + or - 10 Cuts and + or - 1 LB of down force or 6%. This was verified doing a blind test of blades of unknown hardness until they were tested after. 2 blades of the same hardness and steel, sharpened the same and same model of knife.
RC hardness is + or - 1 RC on the steels that were tested as the standard of RC testing.
All edges were at 30 degrees inclusive and polished to 6000 grit on the Edge Pro, sharpness was tested by slicing TP clean.
The following data is the results that I got based on the above method, while not conclusive or the end all beat all data it is very accurate.
More steels will be added as they are tested.
Category 1
CPM-S90V (Military and Para 2) (60)
CTS-20CP (Para 2) (60)
M390 (Mule) (60.5)
CTS - 204P (Para 2)