I have scraped slivers off of a steel paper clip with my manix and had no visible chipping. I can feel some catches along the edge suggestion there are some micro chips, but I'd expect that the way I was torquing the edge on the paper clip.
So far, maxamet has out performed anything I've ever used. It literally just cuts and cuts and cuts with almost no signs of it ever stopping. The other weekend I went out and cut cardboard just to dull it so I could sharpen it. Needless to say, I got bored after about 20 minutes and I still haven't sharpened it.
It truly is an insane knife steel. I am thankful that spyderco has brought it to us in an affordable package.
This most closely mimics my experience so far. Like most of my knives, Maxamet Native has mostly only done cardboard cutting, mail opening and light food prep. It's cut up a few stacks of heavy cardboard moving boxes like this one:
Light food prep, of sorts.
I did some experimenting and shaved metal fragments off of the spine of my Swiss Army Knife nail file.
Video excerpt:
https://www.flickr.com/gp/alwaystomboy/TES413
And close up photo afterwards of metal shavings on the nail file and Maxamet blade. The blurry fuzz on the tip of the file and the black specks on the blade are metal fragments.
Tried the same with S110V and couldn't get any shavings. No video, but I could hear and feel a definite difference. S110V didn't want to bite into the nail file like Maxamet did. It just kind of slid across.
Here's an after photo of that but there's not much to see. I couldn't get any metal off of the file with S110V.
And the mention of paper clips in this thread tonight made me want to see what I could do with one of those, so I did some whittling.
No chips or damage to the edge that I can see with the naked eye or feel with my finger nail so far, and I've only done light touching up of the edge on the medium brown Sharpmaker rods.
I second the appreciation to Spyderco for making this steel available at such an affordable price.