What "Traditional Knife" are ya totin' today?

Portuguese Autuno in Olive Wood today.

Pt-Luso Pt-Luso , your Portuguese Autuno reminds me so much of my German made knife also in Olive Wood and also no nail nick.
F.Dick calls my knife a Chef's Utility Knife and it isn't often available.
I can't find anything out about the Autuno but wonder if it too might also be intended for the culinary trade.

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Anytime I scroll back for another look, or three, at a knife, it really appeals to me. And this fixed blade is one of those knives.
Love the blade shape, the handle shape...
Utica Cattle and an Oil Field Jack


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Nice pair, Steve.
I’d encourage everybody to scroll in on the jigged bone on this Utica~ wow!

Lot’s of nice cutlery for Monday’s totes, everybody.
 
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