Lots of good info in this thread. Maybe it will save some great old knives from being hacked up.
+1
I have learned a lot through this thread and I certainly hope so.
Lots of good info in this thread. Maybe it will save some great old knives from being hacked up.
Lots of good info in this thread. Maybe it will save some great old knives from being hacked up.
Not familiar with metal glo, but if it's anything like MAAS or Flitz, it destroys the finish.
EDIT---I'm referring to old crocus and/or glaze finishes. All of those polishing compounds that come in metal toothpaste tubes destroy them.
That may be changing somewhat.I've always found it curious that car collectors are the opposite. Restored cars are worth more than original ones. Detailing is a given.
See this post, featuring Bernard Levine's well-known opinion on the subject of cleaning knives:
A cleaned knife is like a skinned cat. It is still a cat, but it makes a lousy pet.
Hello, I know this is an older thread but I have a question that I hope someone can answer. I have an old Randall knife with the engraving SPFLD, Mass (with two scimitars) on the blade. I believe it is a knife from the WWII era. This beauty has a lot of issues. It has rust on the blade, no handle and the bar portion of the handle is slightly bent. I realize in reading the thread that most knives should not be restored but what about my knife? Can anyone offer advice?
I appreciate the consideration
Interesting subject, and one I've seen debated a few times on the switchblade forums. I guess I'm lucky that I can only afford newer knives. If I ever luck into an old valuable knife, I'll probably just try to sell it for enough money to buy a bunch of new, shiny ones.
Hello, I know this is an older thread but I have a question that I hope someone can answer. I have an old Randall knife with the engraving SPFLD, Mass (with two scimitars) on the blade. I believe it is a knife from the WWII era. This beauty has a lot of issues. It has rust on the blade, no handle and the bar portion of the handle is slightly bent. I realize in reading the thread that most knives should not be restored but what about my knife? Can anyone offer advice?
I appreciate the consideration