dc50
Gold Member
- Joined
- Aug 14, 2006
- Messages
- 6,308
Thank you, Jack. Sometimes things look better from the back side than from the front.Great to see the pile side Dave, I must turn mine around more
Thank you, Jack. Sometimes things look better from the back side than from the front.Great to see the pile side Dave, I must turn mine around more
Like a frozen Garden of Eden. Those Blankety Blanks.
Sure is, a great comparison Harvey, if it wasn't for this mess Linda and I would have stayed put.Like a frozen Garden of Eden. Those Blankety Blanks.
That is a species of dear Larry. Jack has answered your question in the quote from his post below. He is far more familiar with the background and use of this stag in the Sheffield Cutlery trade. Here is a link to some info on the species.
Thanks Jack!
Great pictures, Dave. I bet you've had enough of the snow for a while.
Thanks John, enough is right if it was just 5c warmer at night then it would be rain.Great pictures, Dave. I bet you've had enough of the snow for a while.
Thanks for the information. I would have never known otherwise. I would have assumed that it was Sambar Stag. So is the majority of stag used in the Sheffield Cutlery trade Pere David stag? Is the stag used on the knife in the image below Pere David? Thanks.
Larry
Big Red is the carry today even though it's packed with all my others.
View attachment 1118908
Oh look I just found a partial bag of licorice in with my miscellaneous knife drawer that I was about to pack.
View attachment 1118926
Alrighty Then. He said Barlow.For at least a couple of decades now, the Indian government has had an export ban in place on Sambar stag. This hit the Sheffield cutlers particularly hard, since it was unexpected, and the small remaining firms didn't keep stocks, as firms like Joseph Rodgers did in the past.
Also, British stag is much less dense than Sambar stag with less character.
They were forced to use very poor stag, seek alternatives, such as camel-bone, or abandon using stag altogether. Wright's stag was generally quite characterless, but they then managed to source some Pere David stag, which was a good deal better, and get it in decent quantities.
They also managed to secure a smaller quantity of vintage Sambar, which had been cut for steak knife handles, which I used for the Ashley's Choice knives, and for some of the recent Damascus ones. It will also be used on the forthcoming Lambsfoot Barlows
Way to go. You certainly deserve the prizeI had time on my hands and did my best, knowing that I’m likely wrong, but it was great fun trying. The real reward was the expansion of my Sheffield Cutlery knowledge. For resources, I used the Guardians thread, Google, Sheffield History Forum, plus other knife related forums, and various Auction Sites. Each of these resources, led me to other resources. In the end, I take none of what I learned as gospel.
I’m no longer in school, so here is my condensed conclusion: You originally acquired three Saynors, two of which were gifted.Very stiff openers, I might add. The Saynor name, has been in existence, approximately from 1865 to 1958. The Ltd. was added in 1910. My guess is your knife is between 1910 to 1930 or thereabouts. Like I said right or wrong, it was great fun Have a wonderful Sunday, Jack.
As an aside, I had finished my "Google quest" and was going to write my entry when I saw that Harvey had already posted. Since I was so impressed by his research, I decided not to post which was just as well as I was going to take a stab in the dark and guess 1930, anyway.I go with what was said in the first "entry post" by Harvey, because... - https://www.bladeforums.com/threads...arncliffe-blades.1614419/page-4#post-18442232
Great info, Jack. Thanks Never met one yet who wasn't above taking "liberties"Thank you once again Harvey I Hope you took some appreciation from your research of how hard it can be to date a Sheffield knife, even approximately. We are often left having to make guesses or estimates, but we should never present those as facts.
Right, let's have a look at this knife.
Attention must be given to how I acquired the knife, with two other identical Lambsfoot knives, and a fourth Saynor knife, which the seller, an antique dealer (and an unscrupulous one), told me he had acquired from an old Sheffield cutler.
All this discussion will hopefully indicate just how hard it can be to accurately date a Sheffield knife...
cigarrodog - Harvey, there'll be a Jiffy bag of Yorkshire tat on its way to you tomorrow my friend
Congratulations Harvey. You did some fine detective work. Right or wrong, you deserve that prize for showing the dedication and effort.
That's certainly is a grand old gal
Thanks John. Those are immature Red Bud leaves.Lovely picture, Dwight. Those big purple leaves are a great backdrop for that gorgeous stag.
Thanks JackGlad it was of interest Dwight, I know where that one was made at least, and by whom! Great pic my friend
Thanks PrestonYou did it again, Dwight, smashing photo!
Yep John that is a magnificent old patriarch right there. How fortunate to have it on your place.
But you didn't which proves you are still your own man.Sure is, a great comparison Harvey, if it wasn't for this mess Linda and I would have stayed put.
I never thought of it that way DwightBut you didn't which proves you are still your own man.
Great photo OG!
Great stuff today (as always) Jack, Thank YouFor at least a couple of decades now, the Indian government has had an export ban in place on Sambar stag. This hit the Sheffield cutlers particularly hard, since it was unexpected, and the small remaining firms didn't keep stocks, as firms like Joseph Rodgers did in the past.
Also, British stag is much less dense than Sambar stag with less character.
They were forced to use very poor stag, seek alternatives, such as camel-bone, or abandon using stag altogether. Wright's stag was generally quite characterless, but they then managed to source some Pere David stag, which was a good deal better, and get it in decent quantities.
They also managed to secure a smaller quantity of vintage Sambar, which had been cut for steak knife handles, which I used for the Ashley's Choice knives, and for some of the recent Damascus ones. It will also be used on the forthcoming Lambsfoot Barlows
Alrighty Then. He said Barlow.
Way to go. You certainly deserve the prize
OG
As an aside, I had finished my "Google quest" and was going to write my entry when I saw that Harvey had already posted. Since I was so impressed by his research, I decided not to post which was just as well as I was going to take a stab in the dark and guess 1930, anyway.
I couldn't make out the letter following "W." and since I am a neophyte in the Lambsfoot world, it didn't dawn on me to Google Saynor-so I put letters in front of "aynor" starting with E followed by Lambsfoot. When I got to S, and put in "saynor lambsfoot" I thought I might have struck paydirt. So I clicked Images and the contest photo was the first in line! So I came back here and was starting to write my entry when a I go an alert that a new post had been made and when I clicked on it, it was Harvey's entry. GRATS my friend
Great info, Jack. Thanks Never met one yet who wasn't above taking "liberties"
That's certainly is a grand old gal
View attachment 1118931
OG
I never thought of it that way Dwight