Jack's Random Tuesday Carry

Peregrin, beautiful stag on the Lloyd.
Jack, thanks, and GREAT to see that picture of Stan!!!
waynorth, another fantastic knife from Ken Erickson. I had the great pleasure to meet him at a show a few years ago. A true craftsman and gentleman.
Will Power, thanks, and while I generally prefer stag as my handle of choice, it's hard to beat a nicely colored piece of horn.
scrteened porch, nice additions to the thread.
r8shell, thanks, and yes, our knives appear to be kissn' cousins. :)
 
That John Petty & Sons is nice! It looks a whole lot like this William Rodgers that Jack sent me in that box o' knives. I haven't figured out how to tinker with it to make it carry-able, but it's pretty cool nonetheless.
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The small blade blocks the nick on the main. I can't lower the blade any more by filing the kick, and I hate to grind that much steel off the spine to drop the tips of the blades. On the other hand, it's not like the blades are pristine. :p If I give it a go, I'll carry it one of these Tuesdays.

I had (or maybe even still have) another William Rodgers, of the same pattern, but very slightly different in size, and with blades which were, if anything, even more worn :eek: @ADEE also has a few, in the same pattern, at least one by William Rodgers, the others by other manufacturers. His are also well-worn. It seems to have been a popular pattern in Sheffield, and they certainly used them :rolleyes: :thumbsup:
 
Today, the random finger of fate guided my fumbling hand towards THIS knife :eek: Very different to my Brookes & Crookes Angler’s Knife :rolleyes:

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I bought this Hongjie ‘Super Knife’ in a fleamarket a few year’s back, and while I think it’s quite cool-looking, sharp, and very functional, I must admit that my main attraction, Superness aside, was the packaging! :D Having never carried it before, I shall enjoy pocketing my Super Knife for my Random Tuesday carry :) :thumbsup:

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That's a super knife, Jack! :D:thumbsup:

Since I haven't gotten around to fiddling with that horn handled knife, I'll carry my other William Rodgers:
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In addition, and an even more random choice, I'll carry this little Franz Frenzel penknife. Made in Czechoslovakia, with French Ivory inlay.
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That's a super knife, Jack! :D:thumbsup:

Since I haven't gotten around to fiddling with that horn handled knife, I'll carry my other William Rodgers:
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In addition, and an even more random choice, I'll carry this little Franz Frenzel penknife. Made in Czechoslovakia, with French Ivory inlay.
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Thanks Rachel :D Thanks for joining me :) Two nice ones there, that Franz Frenzel is an interesting knife :cool: :thumbsup:
 
I have a LOT of traditional knives, but like everyone else, I have my favourites, and because they're the ones I tend to carry, many of the others don't get out very often. When I say I have a lot of knives, I don't have a world class collection of museum quality folders, a lot of the knives I pick up are of very modest quality, sometimes I'll buy a knife just because it's made by an old Sheffield firm I have little experience of, or because it's an unusual pattern, or just because I like knives and acquiring a new one puts a smile on my face. It saddens me that I can't carry them all, indeed that there are some I have never carried, so I had this idea to blindly pick a knife from my collection, and carry it each Tuesday. I started doing this last week, with the knife below, and the main purpose of me posting this thread, is simply as a reminder to myself as to what knives I have and haven't carried, and maybe as a resource to folks who might also have one of these knives. However, feel free to chime in, ask questions, even do the same if you want. My memory is bad, so I may miss the odd Tuesday, but I'll try not to :thumbsup:

The knife I randomly picked last week is one I've never carried before, a Scout Knife made by Richards of Sheffield. My dad and uncle worked at the firm when I was a kid, both as machine-tool fitters, which means that they fixed the machinery when it went wrong, like a mechanic fixes a car. Richards were perhaps the Sheffield cutlery industry's only financial success story of the 20th century. Their success may have been relatively modest, but they did make money, and when I was young, the cheap shell-handled folders, in which they came to specialise, were sold in nearly every newsagent, corner shop, and barbers shop in the land. Richards was founded in 1932 by two members of the Richartz family, of the famous German cutlery house, and registered as Richards Brothers & Sons. Their main trade mark for pocket knives was a 'lamp post'. From modest beginnings, their financial security allowed the firm to rapidly expand, and by 1938, they employed 400 workers in two factories. Like other Sheffield cutlers, during WW2 (which saw one of the brothers briefly interned, and both factories bombed by the Luftwaffe), Richards produced Army Clasp Knives, as well as tools for the military. After the war, they built the most modern cutlery factory the city had seen, embracing technology that other Sheffield cutlery firms rejected, and flooding the market with tens of thousands of cheap and cheerful shell-handled pocketknives, which saw them grab 60% of the market by the early 50's. In 1977 Richards were acquired by Imperial, but the acquisition proved to be a poor decision by the US company, and they sold it in 1982, and the Richards factory was demolished a few year later (for a full history of the Richartz and Richards cutlery companies see mine and Neal Punchard's article in the January 2019 issue of Knife magazine).

Richards produced many different Scout patterns. Unusually this one does not have shell-handles, but is of otherwise similar construction. It's my first Random Tuesday carry :thumbsup:

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I just bought some Richards knives, two boy scout style single large sharp blade and the can opener and screwdriver blade and two Red Richards fishing knives, long blade and scaler. I love the quality of blade design and steel. These are mint and appear to be easily sharpened. I also bought a wooden handled hunting knife with cheap sheath which can double as a kitchen knife. Knife had never been sharpened and took a razor edge in a few minutes. I'm going to try and look up the article you mentioned on Richard's knives. Thanks
 
I think this is quite an interesting knife that the hand of fate has randomly selected for my carry today, a French Couteau de Cavalier. I know very little about French cutlery, and I thought this knife was from the late 19th century, but it turns out it may be no older than the 1930’s. A similar knife is illustrated in Dominique Pascale’s book Couteaux de Poche, but I seem to have lost or mislaid my copy of the illustration unfortunately. The horn covers have been nibbled by insect or rodent, and sadly, one of the tools, a long spike, has been broken. The shield/crest is silver. Surprisingly, there’s no cork-screw, but the knife does have a tiny glass-cutter, and underneath the hoof-pick, is a working spring-balance. Pretty cool I think :)


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I think this is quite an interesting knife that the hand of fate has randomly selected for my carry today, a French Couteau de Cavalier. I know very little about French cutlery, and I thought this knife was from the late 19th century, but it turns out it may be no older than the 1930’s. A similar knife is illustrated in Dominique Pascale’s book Couteaux de Poche, but I seem to have lost or mislaid my copy of the illustration unfortunately. The horn covers have been nibbled by insect or rodent, and sadly, one of the tools, a long spike, has been broken. The shield/crest is silver. Surprisingly, there’s no cork-screw, but the knife does have a tiny glass-cutter, and underneath the hoof-pick, is a working spring-balance. Pretty cool I think :)


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CGR5VjB.jpg



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That's way cool Jack. Hopefully it's as fun to carry as it looks. Were I provided with a knife that had a glass cutter I would most assuredly find myself in the dog house, things like that are too much for me to resist experimenting with. Hopefully you're weathering the storm in comfort. Have a great day.
 
That's way cool Jack. Hopefully it's as fun to carry as it looks. Were I provided with a knife that had a glass cutter I would most assuredly find myself in the dog house, things like that are too much for me to resist experimenting with. Hopefully you're weathering the storm in comfort. Have a great day.

Thanks Willie, I've enjoyed carrying it :) Everyone I ever show this knife to is fascinated by the glass-cutter and the spring-balance :D Not too bad thanks my friend, only got wet once today, and I live on a hill where flooding is unlikely, to say the least :) I'll be keeping warm with a bottle of wine tonight, a shame this French MacGyver knife doesn't have a corkscrew ;) :thumbsup:
 
I think this is quite an interesting knife that the hand of fate has randomly selected for my carry today, a French Couteau de Cavalier. I know very little about French cutlery, and I thought this knife was from the late 19th century, but it turns out it may be no older than the 1930’s. A similar knife is illustrated in Dominique Pascale’s book Couteaux de Poche, but I seem to have lost or mislaid my copy of the illustration unfortunately. The horn covers have been nibbled by insect or rodent, and sadly, one of the tools, a long spike, has been broken. The shield/crest is silver. Surprisingly, there’s no cork-screw, but the knife does have a tiny glass-cutter, and underneath the hoof-pick, is a working spring-balance. Pretty cool I think :)


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CGR5VjB.jpg



NaIWvEe.jpg



wmnE1yG.jpg



NmARuoe.jpg



jed8rlq.jpg



eXHoaWN.jpg



vrdMaZ3.jpg

That’s quite a knife, Jack! “It slices, it dices, it makes julienne fries!” :D

I missed the last two Random Tuesdays, but I made sure to grab something out of one of the less-frequented drawers in my knife cabinet this morning. I’d say today’s selection — a Pallés Navaja — is doubly random, as I received it as a randomly chosen prize in your Take the Gold or Open the Box giveaway! :D

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I hate to admit it, but I’ve only carried this knife a handful of times before. :confused: That said, I think it‘s a great little knife. I love how slim it is, and it sharpened up easily and is a great slicer!

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That’s quite a knife, Jack! “It slices, it dices, it makes julienne fries!” :D

I missed the last two Random Tuesdays, but I made sure to grab something out of one of the less-frequented drawers in my knife cabinet this morning. I’d say today’s selection — a Pallés Navaja — is doubly random, as I received it as a randomly chosen prize in your Take the Gold or Open the Box giveaway! :D

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I hate to admit it, but I’ve only carried this knife a handful of times before. :confused: That said, I think it‘s a great little knife. I love how slim it is, and it sharpened up easily and is a great slicer!

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Thanks for the link Barrett, very fitting, and it's nice to see that knife :) Thanks for the link also, it was a nice trip down Memory Lane :) As you know, my memory is terrible, and I'd completely forgotten about it :) :thumbsup:
 
It’s the luck of the Irish today as my Random Tuesday carry is this shell-handled Jowika Stockman, made in Listowel, County Kerry, Ireland.

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Jowika (Ireland) Ltd was a German-owned company. Jowika Stahwlarenfabrik Eugen Weber & Altenbach KG had a factory in Solingen, and traced their history back to 1928, when they were called Kleinwafers. Encouraged by the Irish government, the Webers opened offices in Listowel in 1960, to recruit a workforce and plan their business. Since none of their workers had any cutlery experience, 30 of them were sent to the Solingen factory to be trained. Jowika’s purpose-built factory opened in Listowel in 1962, with 130 workers at the height of production. Jowika’s trademark was a kookaburra, and like other companies, such as Richards of Sheffield, they specialised in inexpensive pocket cutlery aimed at the low-end of the market. Like Richards, they took advantage of Lohr and Stiehl’s patented shell-handled designs, which used highly mechanized production, and needed only a semi-skilled workforce.

In 1973, Jowika were bought by Imperial, and its name was changed to Stag Cutlery Ltd. Tang stamps were marked ‘Stag Ireland’ and later ‘Imperial Ireland’. Here’s some rare footage from the factory, including a visit by the then US Ambassador to Ireland (you’ll notice how everyone suddenly starts working!).


Unlike Imperial’s other European acquisition, Richard’s of Sheffield, which closed in 1980, Stag continued to produce knives until 2004, when sadly, the 28 remaining workers were made redundant, and the Listowel factory closed its doors for the last time.
 
Why a Kookaburra ? I wonder...
The uniquely Australian bird is my favourite of all birds....but maybe its another kingfisher of European specie ..?? anyways...in honour of kookaburras and StagIreland , stags in general., Glennbad who made it and my Grandad who provided the handle material...Im randomly :D:p gunna carry this
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Why a Kookaburra ? I wonder...
The uniquely Australian bird is my favourite of all birds....but maybe its another kingfisher of European specie ..?? anyways...in honour of kookaburras and StagIreland , stags in general., Glennbad who made it and my Grandad who provided the handle material...Im randomly :D:p gunna carry this
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I don't know why they chose a kookaburra, it seems a slightly odd/random choice, but maybe the Weber family had travelled to Australia, or it was one of the kids favourite birds, who knows? It's definitely a kookaburra though, and they distributed kookaburra badges to the workforce apparently. Maybe they saw Australia as a market for their knives?

That looks great Meako, a lot nicer with the stag handles than it did before I'll wager :) Nice work by the Glennster ;) :thumbsup:
 
Jack its bone from a very old knife steel I somehow got from Grandad..all that remained was a stub and the bone handle..I kept it for years .then when I was given the Stag Daddy Barlow I contacted Glenn. He did a fantastic job...new bolsters and the domed pins make it a much more solid knife than the plastic shell scales which were faux dawcut delrin ...if there could be such a thing...its an heirloom.
Cheers.
 
That's a wonderful heirloom, meako meako .

In 1973, Jowika were bought by Imperial, and its name was changed to Stag Cutlery Ltd. Tang stamps were marked ‘Stag Ireland’ and later ‘Imperial Ireland’. Here’s some rare footage from the factory, including a visit by the then US Ambassador to Ireland (you’ll notice how everyone suddenly starts working!).



Unlike Imperial’s other European acquisition, Richard’s of Sheffield, which closed in 1980, Stag continued to produce knives until 2004, when sadly, the 28 remaining workers were made redundant, and the Listowel factory closed its doors for the last time.
You can tell that people weren't so used to being on camera all the time back then. ;)

I know I've got a few Imperial Ireland knives around here somewhere, but I can't find 'em, so today I'll randomly carry an Imperial USA Barlow. Not that long ago, it was common to find a bunch of these Barlows at flea markets and gun shows. We would always sort through and check the tang stamps for a USA one, thinking the Ireland ones were inferior. Truth is, they probably used the same steel, and we wouldn't have been able to tell the difference in use between them.
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I'm not sure how many of us are being truly random here.
I went truly random in my former sock drawer and came up with this corkscrew. Second dip was the Queen City stockman.
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Ah, I suppose you're right. I've been doing a "What is Jack carrying? I'll follow that theme" sort of "random." ;) Still, it's getting a knife in my pocket that I haven't carried in a long time.

That's a nice Queen City, do you know how old it is? :cool::thumbsup:
 
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