So, last night I was going to make up a nice stir fry for dinner. A nice red bell pepper, a nice green zucchini, sweet onion, bean sprouts, and shrimp. But first had to put the rice on. I go to open the new 20 pound bag of Basmati rice, and before I can pull the zipper open on the top of the burlap bag, I see a plastic zip tie that keeps the zipper from being able to be pulled open. It's really pulled tight, and no way to get a scissors under it.
I take the awl of my Wenger SI, and slide it under the zip tie, and twist up so the sharpened edge bites into the plastic. It comes off in a wink. I've always kept the edge of the awl honed very sharp, and it does come in handy for a odd job now and then.
The stir fry was great.