What Makes a Good, Traditional Barlow?

Posted this pic on another thread but its raining here and I don't want to venture outside to take another pic of this knife. Was looking at big auction site earlier this am, low and behold an Anniversary TC, the loveliest of Barlows in my not so humble opinion. It had a healthy "buy it now" price and as I was looking at the advertisement (with no intention of buying) it sold. So glad I have one of these beauties:
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