Beverages and Blades - Traditional of Course

jwb01 said:
Maybe I’m different but this is going well in the heat 90*F in the shade.... Actually not hot at all for East a Texas in June.

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Josh, if you're "different", then so am I! :D
Samuel Smith Taddy Porter was the first porter I ever had, and it changed my whole approach to beer! :thumbsup::thumbsup:
I'd gladly drink that winter, spring, summer, and fall (and breakfast, lunch, and supper). ;)

- GT
 
It’s over 90 degrees F here, too, which is unusual for the Bay Area this time of year. I’m finding this blended Saison to be quite refreshing, though:

ipBCTVbh.jpg


What’s a blended Saison, you ask? I was wondering that, too. Apparently it’s two batches of Saison with different characteristics that were then blended together. It’s mighty tasty.

The rosewood lambsfoot has been splitting duty with my buffalo horn one lately. A splendid knife.
 
WhittlinAway said:
It’s over 90 degrees F here, too, which is unusual for the Bay Area this time of year. I’m finding this blended Saison to be quite refreshing, though:

ipBCTVbh.jpg


What’s a blended Saison, you ask? I was wondering that, too. Apparently it’s two batches of Saison with different characteristics that were then blended together. It’s mighty tasty.

The rosewood lambsfoot has been splitting duty with my buffalo horn one lately. A splendid knife.
Click to expand...

Looks like your peppers (look like peppers anyway) are enjoying this heat, my certainly are!
 
5K Qs said:
Josh, if you're "different", then so am I! :D
Samuel Smith Taddy Porter was the first porter I ever had, and it changed my whole approach to beer! :thumbsup::thumbsup:
I'd gladly drink that winter, spring, summer, and fall (and breakfast, lunch, and supper). ;)

- GT
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Me too...reminded of the song Bluey Brink..
Who stayed much to late and came much too soon
At morning at evening at night
And at noon.


WhittlinAway said:
It’s over 90 degrees F here, too, which is unusual for the Bay Area this time of year. I’m finding this blended Saison to be quite refreshing, though:

ipBCTVbh.jpg


What’s a blended Saison, you ask? I was wondering that, too. Apparently it’s two batches of Saison with different characteristics that were then blended together. It’s mighty tasty.

The rosewood lambsfoot has been splitting duty with my buffalo horn one lately. A splendid knife.
Click to expand...
O for the Saison on a hot Summers day..beautiful stuff.
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Markeologist said:
Looks like your peppers (look like peppers anyway) are enjoying this heat, my certainly are!
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Good eyes! That's a Padrón behind the can and a jalapeño visible through the pint glass. They got off to a slow start with the cool spring, but they're doing well now with the heat. Glad to hear that yours are, too. :thumbsup:
 
Prester John said:
Beautiful Barlow, Jack. And that beer is surprisingly good. Bought it once for my wife because she loves chocolate, but she took one sip and handed it to me. I loved it, and have bought it again.
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Thanks Vince :) Did you buy it again for your wife?! :D ;) :thumbsup:

black mamba said:
RALF and I enjoying some French pressed dark roast this morning.

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Nice to see RALF Jeff :thumbsup:

Peregrin said:
I don't have a sweet tooth but this Honey Whiskey makes for some fine sippin'.
Honey of a little knife too!
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That's the coolest Peanut Gary :thumbsup:

jwb01 said:
Maybe I’m different but this is going well in the heat 90*F in the shade.... Actually not hot at all for East a Texas in June.

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Great brew :thumbsup:

WhittlinAway said:
It’s over 90 degrees F here, too, which is unusual for the Bay Area this time of year. I’m finding this blended Saison to be quite refreshing, though:

ipBCTVbh.jpg


What’s a blended Saison, you ask? I was wondering that, too. Apparently it’s two batches of Saison with different characteristics that were then blended together. It’s mighty tasty.

The rosewood lambsfoot has been splitting duty with my buffalo horn one lately. A splendid knife.
Click to expand...

Very interesting Greg :thumbsup:

tmd_87 said:
View attachment 1142118
CAIPIRINHA
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Pure class Taylor :thumbsup:
 
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